Greek Yogurt: A Master Class Sweet & Savory
CHEF JAMES LUPIA
Saturday, February 16, 2019
10:00 a.m. – 1:00 p.m.
You’ll learn how to make delicious, creamy Greek yogurt, and then we’ll make an assortment of dishes with it that are both sweet and savory.
- Homemade Thick & Creamy Greek-Style Yogurt demonstration and tasting
- Fabulous Greek Yogurt Feta Fritta
- Pasta with Zucchini, Tomatoes & Creamy Lemon-Yogurt Sauce
- Rich & Creamy Skillet Stroganoff
- Grand Marnier Greek Yogurt Chocolate Mousse
- Fudgy Greek Yogurt Brownies