#250 SUNDAY, 2/28/21 SPECIALTY SUSHI ROLLS HANDS-ON 1:00 PM - 4:00 PM BYOB

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#320 TUESDAY, 3/23/21 EASTER PIEROGI, HANDS-ON 6:00-8:00 PM BYOB

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#308 THURSDAY, 3/11/21 BACK TO BASICS-CANNING WINTER SOUPS H/O 10:00AM-1:00PM

$55.00
Availability: In stock
SKU
03112021H

BACK TO BASICS - CANNING WINTER SOUPS
Partial Hands-On - No BYOB
LISA MARTIN
Thursday, March 11, 2021
10:00 a.m. – 1:00 p.m.
$55.00/per person #308

A class that has been asked for several times – canning winter soups!!! If you spend a Saturday canning a batch of these soups, they will last you the rest of the year. Your family will thank you for taking this class. Learn to can:

  • Southern Ham & Bean Soup
  • Farmhouse Vegetable Soup
  • Texas Chili
  • Amish Chicken Corn Soup
More Information
Department COOKING CLASSES
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