DOWN HOME: NEW ORLEANS LUNCH & LEARN
Demonstration - BYOB
CHEF GRAYSON BOWMAN
Thursday, March 25, 2021
11:00 a.m. – 1:00 p.m.
$55.00/person #322
Nothing is better than sitting down to lunch and enjoying down home Cajun cooking. Relish the flavors of New Orleans with Chef Grayson and Olivelle as your guide.
Department | COOKING CLASSES |
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