#423 THURSDAY, 6/24/21 ALL THINGS JAMS & JELLIES HANDS-ON 10:00 AM-1:00 PM
$55.00
Availability:
In stock
SKU
06242021H
BACK TO BASICS CANNING - ALL THINGS JAMS & JELLIES
Partial Hands-On
LISA MARTIN
Thursday, June 24, 2021
10:00 a.m. – 1:00 p.m.
$55.00/person #423
This is a basic canning class that everyone should take. Having fresh jam in your home is a must for everyone. Let Lisa show you tricks to making perfect jam every time. And, Lisa will have you thinking outside the box too – how do Cranberry Port Jam, Blackberry Vanilla Bourbon Jam and Strawberry Rhubarb Jam sound? And how about Whiskey Bacon Jam?
- Lots of samplings in this yummy class
| Department | COOKING CLASSES |
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