#412 SAT, 03/11/23 SUSHI BASICS TO PRO HANDS-ON 1:00 PM - 4:00 PM BYOB

#412 SAT, 03/11/23 SUSHI BASICS TO PRO HANDS-ON 1:00 PM - 4:00 PM BYOB

#432 TUES, 03/28/23 SPRING PIEROGI HANDS-ON 6:00 PM - 8:00 PM

#432 TUES, 03/28/23 SPRING PIEROGI HANDS-ON 6:00 PM - 8:00 PM

#426 FRI, 03/24/23 GET ACQUAINTED W/ MUSHROOMS HANDS-ON 6:00 - 8:30 PM BYOB

$69.00
Availability: In stock
SKU
03242023H

GET ACQUAINED WITH MUSHROOMS – HANDS-ON
 
Chef
Grayson Bowman

Friday, March 24, 2023
6:00 p.m. – 8:30 p.m.
$69.00/person #426

Be ready for exciting tastes and treats with Chef Grayson. You’ll enjoy this hands-on adventure with a truly versatile food.

  • Smoky Squash Soup w/ Mushrooms
  • Porcini Salad w/ Pine Nuts
  • Spiced Basmati Rice w/ Shiitake Mushrooms
  • Oyster Mushroom Ragout w/ Pasta
  • Mushroom & Seafood Risotto w/ Lemon Thyme
  • Strawberry Swirl Cheesecake
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