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#496 TUES, 06/06/23 SUMMER MACARONS HANDS-ON 6:00 PM - 9:00 PM
#516 SAT, 06/24/23 STROMBOLI HANDS-ON 1:00 PM - 3:00 PM BYOB
#508 FRI, 06/16/23 BLUE RIBBON PIES & TARTS HANDS-ON 10:00 AM - 1:00 PM
BLUE RIBBON PIES & TARTS

Suzanne Lowery
Friday, June 16, 2023
10:00 a.m. – 1:00 p.m.
$69.00/person #508
Pie making is often thought to be difficult, but Suzanne makes it easy. Join her and learn how to make pies and tarts that are worthy of first place!
- Classic Blueberry Pie in Lemon Crust
- Plum Frangipane Tart
- Strawberry Meringue Pie
- Peach Melba
More Information
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COOKING CLASSES |