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#694 TUESDAY, 5/5/20 BACK TO BASICS - CANNING OUT OF THE BOX 10AM-1PM

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#690 SATURDAY, 5/2/20 KNIFE SKILLS 2:00 - 4:30 PM

$59.00
Availability: Out of stock
SKU
05022020H

Knife Skills
Hands-On
CHEF JAMES LUPIA

Saturday, May 2, 2020
2:00 p.m. – 4:30 p.m.
$59.00/person #690

All chefs know that their knives and their knife skills are the most important part of cooking. In this hands-on class by Chef Lupia, you’ll hone your knife skills to razor sharpness. *No food served in this class. Please plan accordingly.

• Learning & Perfecting Proper Knife Skills
• Honing, Sharpening & Caring for Your Knives
• Vegetable Fabrication – Learning the Proper Cuts and Technique
• Meat Fabrication Demonstration by Chef Lupia
• Types & Styles of Knives – The Proper Knife for the Job

More Information
Department COOKING CLASSES
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