A Big Green Egg Hands-On Master Class Deck Party & Beer Tasting
CHEF JAMES LUPIA
Hands-On - No BYOB
Saturday, September 1, 2018
1:00 p.m. – 4:00 p.m.
Whether you have a Big Green Egg, are thinking of buying one, are happy with your current grill, or just like grilled food, this hands-on class will show you some new tips and tricks to up your grilling game! Enjoy some great food served with some great brews.
- Roasted Corn, IPA & Green Chili Cheese Spread
- Spinach Orange Salad w/ Plank Roasted Blue Cheese-Topped Pears & Honey Balsamic Dressing
- The Ultimate Bacon Jam Burger
- Salmon w/ Honey Balsamic Glaze
- Grilled Fresh Summer Peaches w/ Vanilla Bean Ice Cream & Bubbling Brown Sugar Butterscotch Liquor Sauce