#114 SUNDAY, 10/4/20 KIDS CLASS-EVERYTHING PUMPKIN! HANDS-ON 1-3 PM

#114 SUNDAY, 10/4/20 KIDS CLASS-EVERYTHING PUMPKIN! HANDS-ON 1-3 PM

#122 THURSDAY, 10/15/20 BACK TO BASICS CANNING - SALSA H/O 10AM-1PM NO BYOB

#122 THURSDAY, 10/15/20 BACK TO BASICS CANNING - SALSA H/O 10AM-1PM NO BYOB

#116 THURSDAY, 10/8/20 MILK STREET CLASSIC ITALIAN HANDS-ON 6-8:30 PM BYOB

$69.00
Availability: Out of stock
SKU
10082020H

MILK STREET CLASSIC ITALIAN
Partial Hands-On
Chef Grayson Bowman
Thursday, October 8, 2020
6:00 p.m. – 8:30 p.m.
$69.00/person #116 This class is an ode to three great Italian dishes – polenta, risotto and pesto – and the traditional way to make each. We’ll make pesto, polenta and brilliantly colored saffron risotto. We’ll also show you how to use each recipe in multiple ways, from pesto Panzanella to saffron arancini and beyond. The key to this class is technique, and you will practice the very few, but very important steps to make each dish.

  • Pesto Panzanella
  • Risotto, 3 ways – Mushroom, Herb and Saffron
  • Arancini
  • Fusilli w/ Pesto Genovese
  • Polenta w/ Tomato Anchovy Sauce
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Department COOKING CLASSES
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