#602 WEDNESDAY 11/17/21 THANKFUL BAKING HANDS-ON 10:00 AM - 1:00 PM

#602 WEDNESDAY 11/17/21 THANKFUL BAKING HANDS-ON 10:00 AM - 1:00 PM

#610 SATURDAY, 11/20/21 OILS, VINEGARS, RUBS & DIPPERS PART1 3:00 - 5:00 PM BYOB

#610 SATURDAY, 11/20/21 OILS, VINEGARS, RUBS & DIPPERS PART1 3:00 - 5:00 PM BYOB

#606 FRIDAY, 11/19/21 HARVEST DINNER DEMO 6:00 - 8:30 PM BYOB

$69.00
Availability: Out of stock
SKU
11192021D

HARVEST DINNER
Demonstration - BYOB
Chef Kathleen Sanderson
Friday, November 19, 2021
6:00 p.m. – 8:30 p.m.
$69.00/person #606

Harvest is the time for gathering agricultural crops and is a great time to make the recipes on this menu! Chef Kathleen will share her secrets for turning seasonal ingredients into delicious dishes.

  • Roasted Root Vegetable Soup w/ Pistachios & Lemon Oil Drizzle
  • Pork Tenderloin Stuffed w/ Figs & Gorgonzola w/ Balsamic au jus
  • Roasted Salmon w/ Winter Spices
  • Oven Roasted Spiced Honey Glazed Carrots
  • Creamy Buttermilk Mashed Potatoes
  • Ginger Spice Cake w/ Lemon Whipped Cream
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