#106 SUN, 9/11/22 SALTWATER SEAFOOD TABLE, DEMO, 1:00 PM - 3:30 PM

#106 SUN, 9/11/22 SALTWATER SEAFOOD TABLE, DEMO, 1:00 PM - 3:30 PM

#110 SAT, 9/17/22 SOPHISTICATED & SIMPLE PERSIAN, 1 PM - 3:30 PM

#110 SAT, 9/17/22 SOPHISTICATED & SIMPLE PERSIAN, 1 PM - 3:30 PM

#108 THURS, 9/15/22 BACK TO BASICS CANNING: SEASONAL, DEMO, 10:00 PM - 1 PM

$59.00
Availability: In stock
SKU
09152022D
BACK TO BASICS CANNING: SEASONAL CANNING LISA MARTIN Thursday, September 15, 2022 10:00 a.m. - 1:00 p.m. $59.00/person #108 Let's take the morning and learn how to can some of those bountiful harvests that are currently exploding in our gardens. You are going to love all these goodies - dilly beans are a wonderful salad addition or great eaten straight from the jar. Lisa's sweet peppers are an adaptation of hoagie peppers from a famous restaurant in Maryland. And you'll be shocked how easy it is to can grape juice - and being able to adjust the sweetness is key. This is a water bath and pressure canning class. Mama's Delicious Dilly Beans Pickled Okra Mama's Sweet Peppers - Cheese Steak Hoagie Sweet & Sticky Tomato Jam - on crackers w/ soft cheese Grape Juice - Grape Rickey
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