FALL GRILLING: A FLAVORFUL TIME FOR ENJOYING FOODS

FALL GRILLING: A FLAVORFUL
TIME FOR ENJOYING FOODS
   
Chef Grayson Bowman
Sunday, October 5, 2025
1:00 p.m. – 3:30 p.m.
$79.00/person #144

Fall grilling on the Big Green Egg – is there a
better way to spend a Sunday afternoon?

• Smoked Wings w/ Alabama White BBQ Sauce
• Grilled Shrimp & Pear Salad w/ Calabrian Vinaigrette
• Za’atar Grilled Salmon Steaks w/ Cashew Relish
• Grilled Boneless Pork Chops w/ Maple Pecan Butter
• Grilled Pound Cake w/ Meyer’s Rum Cream Sauce &
  Blueberry Sauce