TANTALIZING TARTS
Lisa Martin
Thursday, April 4, 2024
10:00 a.m. – 1:00 p.m.
$59.00/person #146
Tarts can be made with a variety of ingredients. Spend the morning with Lisa and she’ll share with you her techniques for making perfect tarts. She’ll also share her favorite recipes for springtime tarts!
- Pea & Cheese Tart
- Italian Tart
- Crab, Spinach & Mushroom Tartlets
- Chili Relleno Tart
- Zucchini & Carrot Roses Tart
- Fig Mascarpone Tart
