Class Unavailable FUTURE FOODIES KIDS CLASS
(Ages 8-14)
Ashley Stratton
Saturday, April 13, 2024
10:00 a.m. – 12:00 p.m.
$55.00/person #160
Ashley will teach kids basic cooking skills, such as whisking, using a rolling pin, and measuring ingredients. She will touch on food safety and the use of kitchen equipment. This hands-on class is fun and will bring out the creativity in your future chef!
- Traditional Italian Pizza
- Homemade Chicken Fingers & Nuggets
- Crispy Potato Wedges (Fries)
- Fresh Whipped Creaam
- Chocolate Mousse Parfait
