TASTE OF VENICE
Lu Shuey
Friday, May 10, 2024
6:00 p.m. – 8:30 p.m.
$59.00/person #198
Come learn how to create an at home feast of Venice’s famous small plates. Pair these dishes with your favorite wines and imagine you’re being served in an outside dining area in Venice, Italy.
- Tramezzini (Petite Sandwiches)
- Gamberi in Saor (Shrimp)
- Baccala Mantecato (Cod)
- Polpette alla Veneziana (Meatballs)
- Crostini di Polenta (Open Face Sandwich)
- Frittelle (Dessert)
