CASUAL COOKING FOR A SUMMER NIGHT W/ 4-WINE FLIGHT
– No BYOB 
Chef Grayson Bowman
Friday, June 21, 2024
6:00 p.m. – 8:30 p.m.
$79.00/person #246
What warms the heart on a summer night more than great food and wine?
- Bruschetta w/ Mushroom Pesto
- Zin Marinated Pork & Apple Chili
- Baked Rigatoni w/ Olives & Sausage
- Sriracha Chicken
- Baked Polenta w/ Pino Noir-Braised Mushrooms
- Chocolate Cupcakes w/ Salted Caramel Frosting
