THE FLAVOR EQUATION

THE FLAVOR EQUATION
 
Chef Grayson Bowman
Saturday, January 17, 2026
1:00 p.m. – 3:30 p.m.
$79.00/person #270
In this hands-on class, Chef Grayson will
show you how to make food taste great and
so savory.

• Roasted Butternut Squash & Pomegranate
  Molasses Soup
• Chickpea Salad w/ Date & Tamarind Dressing
• Pomegranate & Poppy Seed Wings
• Pizza Toast
• Shrimp, Olive & Tomato Pulao
• Chocolate Miso Bread Pudding

THE FLAVOR EQUATION
 
Chef Grayson Bowman
Saturday, January 17, 2026
1:00 p.m. – 3:30 p.m.
$79.00/person #270
In this hands-on class, Chef Grayson will
show you how to make food taste great and
so savory.

• Roasted Butternut Squash & Pomegranate
  Molasses Soup
• Chickpea Salad w/ Date & Tamarind Dressing
• Pomegranate & Poppy Seed Wings
• Pizza Toast
• Shrimp, Olive & Tomato Pulao
• Chocolate Miso Bread Pudding