COASTAL KITCHEN
Chef Grayson Bowman
Friday, February 20, 2026
6:00 p.m. – 8:30 p.m.
$79.00/person #307
Join Chef Grayson in the Coastal Kitchen for
delicious, everyday recipes that will have you
wanting more.
- Crab-Stuffed Portobello Mushrooms
- Shrimp & Pearl Couscous Salad
- Mediterranean Tuna Pizza
- Swordfish Picatta over Linguine
- Scallops w/ Corn, Tomato & Basil Salad
- Cranberry Pumpkin Upside-Down Cake
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Class Rate Stay
