THE CELTS HAVE IT
Chef Emily Long
Saturday, February 28, 2026
1:00 p.m. – 3:00 p.m.
$69.00/person #316
Join Chef Emily for a walk through some of
the delicious cuisine of the British Isles. She
will take you on a culinary adventure of this
distinct region.
- Irish Cheddar Spinach Tart
- Tattie Scones
- Bubble & Squeak
- Guinness Cottage Pie
- Traditional Welsh Cakes
Click for Special
Class Rate Stay
