RAVIOLI HANDS-ON
Lu Shuey
Sunday, November 22, 2026
1:00 p.m. – 4:00 p.m.
$69.00/person #692
Join Lu in learning how to make homemade ravioli — from dough to filling. You will make 3 types of filling along with the dough and take everything home with you to cook for dinner that night!
- Pasta Dough
- Cheese Filling
- Spinach & Sausage Filling
- Lobster Filling
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