ALL PUFFED UP
Diane Phillips
Saturday, December 12, 2026
11:00 a.m. – 1:00 p.m.
$89.00/person #716
A fun, relaxed cooking demonstration featuring cozy, crowd pleasing dishes made with flaky puff pastry, comforting flavors, and a touch of playful creativity. This class focuses on easy techniques and approachable recipes that feel special without the stress, making it perfect for casual entertaining or a laid back night in. Pick up simple tips for turning everyday ingredients into something warm, delicious, and memorable.
- Cheesy Pigs in a Blanket
- Savory Plum & Onion Tart
- Crab Bisque w/ Puff Pastry Heart Toppers
- Salmon Wellington w/ Lemon Dill Veloute
- Field Greens w/ Puff Pastry Leftover Croutons
- Puff Pastry Sandwich Cookies w/ Nutella
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