WEEKNIGHT GRILLING

WEEKNIGHT GRILLING
   
Chef Grayson Bowman
Wednesday, June 25, 2025
6:00 p.m. – 8:30 p.m.
$69.00/person #760

Savor the flavors of weeknight grilling as Chef Grayson shows you how to make weeknight eating fun and tasty in this grill-to-table class.

• Marinated Pepper Salad w/ Cannellini Beans,
  Olives & Couscous
• Peach-Marinated Pork Chops
• Grilled Asparagus & Broccolini w/ Hollandaise Sauce
• Peach & Tomato Pasta
• Smoked Strip Steaks w/ Horseradish Guacamole
• Root Beer Float Pie