MARIPOSA DATE NIGHT: SPANISH DELIGHTS & 4 WINE FLIGHT – No BYOB.
NO BYOB 
Chef Grayson Bowman
Saturday, February 13, 2027
1:00 p.m. – 3:30 p.m.
$99.00/person #776
Experience the vibrant flavors of Spain in a chef guided demo featuring classic tapas, fresh seasonal dishes, and a curated selection of wines that highlight each plate. Chef Grayson Bowman leads you through a warm, engaging afternoon of tasting, learning, and exploring Spanish ingredients and techniques. With a beautifully crafted menu and a relaxed, social atmosphere, this class offers an inviting way to enjoy great food and expand your culinary skills.
- Tabla de Quesos y Embutidos (Cheese & Meat Pairing)
- White Gazpacho
- Pan con Tomate (Toasted Tomato Bread)
- Tortilla Española (Spanish Potato–Onion Omelet) w/ Roasted Tomato Sauce
- Chorizo Frito (Spanish Chorizo w/ Onions & Peppers)
- Dessert Tasting (Ponche de Crème Pound Cake, Chocolate Torte, & Crema Catalana)
