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#132 TUES, 9/30/25 BACK TO BASICS: SOUTHERN PRESERVING DEMO 10:00 AM - 1:00 PM
#134 WED, 10/1/25 FLAVOR BOMBS DEMONSTRATION 10:00 AM - 1:00 PM
#138 THUR, 10/2/25 PIEROGI HANDS-ON 6:00 PM - 8:00 PM BYOB
PIEROGI HANDS-ON

Lu Shuey
Thursday, October 2, 2025
6:00 p.m. – 8:00 p.m.
$69.00/person #138
All ages welcome! This hands-on class has
a made-from-scratch pierogi dough recipe.
The pierogis will be filled with a traditional
filling.
- Pittsburgh Pierogi Dough
- Potato & Cheese Filling
- Boiled & Sautéed in Butter
More Information
Department |
COOKING CLASSES |