AN EVENING OF SAUSAGES. Chef Grayson Bowman & Brian Copeland Thursday, January 21, 2027 6:00 p.m. – 8:30 p.m. $79.00/person #746
Enjoy an evening of great sausage recipes while learning the art of sausage making. Chef Grayson and Brian are teaming up to bring you this adventure in food. This is one you don’t want to miss.