#148 THUR, 10/9/25 BAVARIAN APPLE STRUDEL HANDS-ON 10:00 AM - 1:00 PM

BAVARIAN APPLE STRUDEL HANDS-ON

Lisa Martin
Thursday, October 9, 2025
10:00 a.m. – 1:00 p.m.
$69.00/person #148

Roll up your sleeves and join Lisa for a hands-on
class dedicated to mastering the art of classic
Bavarian apple strudel – a beloved dessert
known for its delicate layers, warm spices, and
tender apple filling. In this immersive baking
experience, you will learn how to make strudel
dough from scratch, roll it whisper thin, and
wrap it around a spiced apple-nut filling like
Oma used to make. Lisa will talk technique,
tradition, and tips for getting that golden, flaky
finish every time. You will leave with your own
handmade strudel ready to bake and share,
plus the skills to recreate this cozy Bavarian
treat anytime you need a little comfort and
spice. No experience necessary – just bring
your love of baking and a little stretch in your
sleeves!

• To enjoy alongside your fresh-from-the-oven strudel,
  Lisa will also prepare:
• Warm Vanilla Sauce (VanillasoBe) – the traditional drizzle
• Lightly Whipped Cream – gently sweetened and spiced
• Toasted Almond Garnish – for crunch and contrast