#166 FRIDAY, 11/27/20 SEAFOOD FOR LUNCH DEMONSTRATION 11:00 AM - 1:30 PM BYOB

#166 FRIDAY, 11/27/20 SEAFOOD FOR LUNCH DEMONSTRATION 11:00 AM - 1:30 PM BYOB

#170 SUNDAY, 11/29/20 ASIAN KITCHEN 1:00 PM - 3:30 PM BYOB

#170 SUNDAY, 11/29/20 ASIAN KITCHEN 1:00 PM - 3:30 PM BYOB

#168 SATURDAY, 11/28/20 A FOOD JOURNEY TO FRANCE W/ 4-WINE FLIGHT 1-3:30 NO BYOB

$69.00
Availability: In stock
SKU
11282020D

A FOOD JOURNEY TO FRANCE W/ 4-WINE FLIGHT
DEMONSTRATION – No BYOB
Chef Grayson Bowman
Saturday, November 28, 2020
1:00 p.m. – 3:30 p.m.
$69.00/person #168

Come on a food adventure with Chef Grayson as you explore the delectable foods of France paired with some beautiful French wines.

  • Moules a la Manière (Mussels cooked in white wine)
  • Salad Niçoise
  • Grilled Chicken Breast w/ Mustard Glaze
  • Potato Gratin
  • Profiteroles
More Information
Department COOKING CLASSES
Write Your Own Review
You're reviewing:#168 SATURDAY, 11/28/20 A FOOD JOURNEY TO FRANCE W/ 4-WINE FLIGHT 1-3:30 NO BYOB

No Related Posts