#782 02/19/27 COASTAL KITCHEN: SEAFOOD DELIGHTS 6-8:30P
$89.00
Availability:
In stock
SKU
02192027D
COASTAL KITCHEN: SEAFOOD DELIGHTS
Chef Grayson Bowman
Friday, February 19, 2027
6:00 p.m. – 8:30 p.m.
$89.00/person #782
Explore fresh, vibrant flavors in this seasonal cooking class featuring seafood forward dishes, crisp salads, and a warm, comforting dessert. You’ll learn approachable techniques for building balanced, nourishing plates while enjoying a relaxed, culinary experience.
- Vegetable Crab Chowder
- Shrimp and Pearl Couscous Salad
- Asian Seared Tuna Salad
- Green Goddess Salmon Bowl
- Baked Orange Roughy w/ Peach Pineapple Salsa
- Inside Out Bourbon Apple Crisp
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