#212 THUR, 11/20/25 STROMBOLI HANDS-ON 6:00 PM - 8:00 PM BYOB

#212 THUR, 11/20/25 STROMBOLI HANDS-ON 6:00 PM - 8:00 PM BYOB

#222 SAT, 11/29/25 QUICK & DELICIOUS HANDS-ON 1:00 PM - 3:30 PM BYOB

#222 SAT, 11/29/25 QUICK & DELICIOUS HANDS-ON 1:00 PM - 3:30 PM BYOB

#218 SAT, 11/22/25 RAVIOLI HANDS-ON 3:00 PM - 5:30 PM

$69.00
Availability: In stock
SKU
11222025H

RAVIOLI HANDS-ON

Lu Shuey
Saturday, November 22, 2025
3:00 p.m. – 5:30 p.m.
$69.00/person #218
Join Lu in learning how to make homemade
ravioli – from dough to filling. You will make 3
types of filling along with the dough, and you
will take everything home with you to cook for
your dinner that night!

  • Pasta Dough
  • Cheese Filling
  • Spinach & Sausage Filling
  • Lobster Filling

 

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You're reviewing:#218 SAT, 11/22/25 RAVIOLI HANDS-ON 3:00 PM - 5:30 PM