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#132 SUN, 10/2/22 PA DUTCH PANTRY 1 PM - 3:30 PM
#520 FRI. OCT 3, 2014 NEW ORLEANS W/3 WINE 6-8:30 PM NO BYOB
#518 FRI. OCT 3, 2014 TUSCAN HARVEST 11:30AM-1:00PM NO BYOB
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TUSCAN HARVEST
Demonstration
Chef James Lupia
Friday, October 3, 2014
11:30AM-1:00PM
$35.00/person
#518
For additional information on this class, see Chef Lupia’s website: thefoodshow.net
- Pesto Cheese Tiles served with Garlic & Sage Soup
- Roast Pork Loin with Sage & Onions napped in a Tuscan Herb Sauce with Zucchini-Parmesan Gratin and Pancetta-stuffed Tomatoes
- Cherry Pancake with Cherry Vanilla Sauce & Vanilla Bean Ice Cream
More Information
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COOKING CLASSES |