#530 MON-FRI, 6/8-12/26 YOUNG CHE'F CULINARY CAMP HANDS-ON  10AM - NOON DAILY

#530 MON-FRI, 6/8-12/26 YOUNG CHE'F CULINARY CAMP HANDS-ON 10AM - NOON DAILY

#546 WED, 6/24/26 WOMEN'S WELLNESS WORKSHOP PARTIAL H/O 10:00 AM - 1:00 PM

#546 WED, 6/24/26 WOMEN'S WELLNESS WORKSHOP PARTIAL H/O 10:00 AM - 1:00 PM

#526 SAT, 6/6/26 SERIOUS MEDITERRANEAN EATS HANDS-ON 1:00 - 3:30 PM BYOB

$79.00
Availability: In stock
SKU
06062026H

SERIOUS MEDITERRANEAN EATS
 HANDS-ON  BYOB
CHEF GRAYSON BOWMAN
Saturday, June 6, 2026
1:00 p.m. – 3:30 p.m.
$79.00/person #526

A great event for making Mediterranean dishes 
from scratch.  Let Chef Grayson show you in 
this hands-on class how to blend flavors from 
that region for great taste.

  • Spanish Tomato Soup w/ Paprika Roasted Potatoes
  • Mediterranean Tuna Salad w/ Mixed Greens
  • Spanish Snapper w/ Sofrito Kale
  • Shrimp & Goat Cheese Linguine
  • Greek Meatballs in Tomato Sauce
  • Sokolatopita (Greek Chocolate Cake)

 

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