SUMMER FOODS AND WINES FROM N.Y. FINGER LAKES – No BYOB Chef Grayson Bowman Friday, June 5, 2026 6:00 P.M. – 8:30 P.M. $89.00/person #524
What better way to spend a summer evening than by enjoying food with wines of the Finger Lakes region of New York. Savor the flavors of that culinary scene along with a few of the regions signature wines with Chef Grayson -- it’ll be sure to please.
Bruschetta w/ White Bean Salad
Barbecue Chicken Soup
Greek Shrimp & Orzo Salad
Chili Spiced Pork Tenderloin w/ Caramelized Blackberry Sauce