#544 TUES, 6/23/26 CANNING MEATS & GREEN BEANS - HOMESTEADING DEMO 10 AM - 1 PM
$79.00
Availability:
In stock
SKU
06232026D
CANNING MEATS & GREEN
BEANS – HOMESTEADING
HOMESTEADING
Lisa Martin
Tuesday, June 23, 2026
10 a.m. -- 1:00 p.m.
$79.00/person #544
Step into Chef Lisa’s kitchen for a Pressure Canning Demo that will change the way you preserve and cook! In this class you’ll learn the safe and effective techniques for pressure canning beef, chicken, green beans, and homemade vegetable stock. Chef Lisa will demonstrate how to turn these pantry staples into quick, flavorful meals that save you time without sacrificing taste. You’ll leave inspired with tips on proper canning, storage, and practical recipes that let you enjoy the flavors of home-canned foods all year long. Perfect for anyone wanting to preserve seasonal ingredients while creating delicious meals in a flash!
- Canned Beef – Beef & Noodles
- Canned Chicken – Chicken Salad
- Canned Green Beans – Clean Green Bean Casserole
- Canned Vegetable Stock – Asparagus Risotto
Click for Special
Class Rate Stay
| Department | COOKING CLASSES |
|---|
Write Your Own Review
