ALL THINGS CHERRIES
Partial ![]()
Lisa Martin
Tuesday, June 30, 2026
10 a.m. – 1:00 p.m.
$69.00/person #554
Celebrate cherry season in the most delicious way with Chef Lisa! In this partial hands-on workshop, students will dive into the sweet, juicy world of cherries as they make beautiful jars of cherry almond jam, rustic cherry hand pies, and chewy cherry chocolate chunk cookies – all to take home. While your treats bake, relax and enjoy a stunning trio of cherry-themed demos from Chef Lisa, including roasted cherry & whipped ricotta crostini, a light and silky cherry clafoutis, and a sparkling cherry shrub mocktail. A joyful, fruit-forward class filled with color, flavor, and all things wonderful…all things cherries!
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