THE BURNT ENDS Brian Stewart Sunday, June 14, 2026 1:00 p.m. – 3:00 p.m. $69.00/person #534
What once were considered “scraps of meat” are now the Pit-Master’s favorite. Caramel ized and crisped for their flavor, these smoky cubes of meat aren’t burnt in a bad way. Brian will show you how to achieve the signature flavor of Burnt Ends in this outdoor grilling class.