#552 SUN, 6/28/26 SUMMER RISOTTOS DEMONSTRATION 1:00 PM - 3:30 PM BYOB

SUMMER RISOTTOS 
   
chef Blake swihart
Sunday, June 28, 2026
1:00 p.m. – 3:30 p.m.
$79.00/person #552

Forget heavy winter stews!  Risotto is a won
derfully versatile Italian dish that beautifully 
highlights the vibrant flavors of summer’s 
bounty.  In this class, Blake will demystify the 
process of creating perfectly creamy, yet light 
risotto from scratch.

• Grilled Spring Onion Risotto w/ Manchego  
  & Crispy Capers
• Wild Mushroom Farro Risotto w/ Red Wine  
  & Red Onions
• Seafood Risotto w/ Lemongrass, Ginger,  
  Black Garlic & Saffron
• Three-Citrus Risotto w/ Lemon-Curd & 
  Cardamom Crema & Shortbreads