Carbon Steel
Flip veggies with ease in this lightweight carbon steel stir-fry pan
1.8mm heavy-duty carbon steel gauge heats quickly and evenly without pesky hot spots
Keep food warming in the oven—resin handle is oven safe up to 350 degrees
Compact version of the flat-bottom wok
Season the uncoated surface often to get the most life, flavor, and character out of your wok