Stainless Steel Fondue Set, Basel, Swissmar
This multi-purpose fondue has a ceramic insert that acts as a double boiler, so you can use one fondue for 3 different types of fondue - meat, cheese, and chocolate. Meat fondue - Simply remove the white ceramic bowl, put the splatter guard in place and you're ready for a meat fondue! Cheese and Chocolate Fondue - For cheese and chocolate fondue add water in the fondue pot, put in the white ceramic bowl in place and you are ready to go!
Product Features
Made of 18/8 stainless steel, shiny finish
Stainless pots are generally smaller in diameter, which allows the oil to remain above 350 degrees without spattering
Set Includes
Stainless steel pot for meat fondue 1.6L / 1.6Q
Ceramic insert for cheese and chocolate fondues 0.8L / 0.9Q
Stainless steel patter guard for meat fondues
6 - 9¾" numbered stainless steel forks
18/8 stainless steel rechaud/burner