ULTIMATE BISCUITS &
GRAVY MASTERCLASS
Partial ![]()
HOMESTEADING
Lisa Martin
Thursday, May 28, 2026
10 a.m. – 1:00 p.m.
$69.00/person #516
Get ready for the coziest, most comforting
Southern morning in the kitchen! In this
partial hands-on masterclass, Chef Lisa will
guide you through crafting sky-high, buttery
buttermilk biscuits – the real, tactile, flour
dusted magic of Southern baking. While your
biscuits bake, settle in for a delicious brunch
experience as Chef Lisa demos three incred
ible gravies right before your eyes. You’ll learn
classic techniques, taste each gravy as it’s
made, enjoy warm biscuits during class, and
take home your own fresh batch to share with
family. A warm, welcoming Southern feast
from start to finish!
| Department | COOKING CLASSES |
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