#464 SAT, 4/18/26 THE ANGUS BEEF STORY DEMONSTRATION 1:00 PM - 3:30 PM BYOB
$79.00
Availability:
In stock
SKU
04182026D
THE ANGUS BEEF STORY
WITH UNCLE BOB
Chef Grayson Bowman
& Uncle Bob
Saturday, April 18, 2026
1:00 p.m. – 3:30 p.m.
$79.00/person #464
Join us for an exclusive culinary experience dedicated to unlocking the rich flavor and incredible health benefits of 100% grass-fed Angus beef. In this continuation of our very successful classes with Uncle Bob and Chef Grayson, our newest recipes will be sure to please any meat-lovers’ palate.
- Pasta Fagioli
- Sliced Flank Steak over Spring Garden Salad
- Mock Tender or Chicken Steak
w/ Mashed Potatoes & Asparagus - Amish Beef & Noodles
- Snickers Cheesecake
Click for Special
Class Rate Stay
| Department | COOKING CLASSES |
|---|
Write Your Own Review
